Annual Dinner

The Club’s Annual Dinner which will be held on Friday 1st March 2024 at 7pm in the Waterloo Suite. Members and non-members welcome!

The evening is a black-tie and evening gown event and includes a four-course meal.

The meal consists of;

  • Farmhouse terrine with toasted croutes, butter and chutney.
  • Slow-cooked braised steak with potatoes of the day and seasonal veggies.
  • Homemade lemon meringue pie.
  • Cheese board with wafers and grapes.
  • Freshly brewed free-trade filter coffee.

Tickets are £47.50 per head and can be booked by calling the office on 01484 469801 or emailing Lucy on: Please make sure you book before Tuesday 27th February to ensure your place!!

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